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Looking for the most unforgettable San Francisco foodie event this fall? Hosted at Gold Bar Distillery on Treasure Island, this culinary spectacle during Fleet Week San Francisco 2025 delivers unlimited food, drinks, entertainment, and views like nowhere else.
Over 20 live chef stations will fire up the night, each serving 5+ original creations, adding up to 100+ unique dishes daily. From sizzling open-fire grills to slow-smoked specialties and global flavors, every corner of the festival is bursting with heat, smoke, and unforgettable culinary magic.
General admission includes an all-you-can-eat feast paired with unlimited wine.
Craft cocktails are available for purchase, and VIP admission offers special lounge access and exclusive whiskey-barrel tastings by Gold Bar Whiskey.
TIMES:
October 10 & 11 from 6:30PM – 10:00PM
October 12 from 4:00PM – 7:00PM